CRUISE specialist ecruising.travel has just released their 2013 exclusive luxury cruise tour from Hanoi to Siem Reap with celebrity chef and owner of Melbourne's Coda bar and restaurant Adam D'Sylva to accompany guests on board the privately chartered vessel, The Jahan.
Departing Australia on September 14, 2013, the 17-night itinerary begins in Vietnam with sightseeing in Hanoi and Ho Chi Minh City including a private overnight stay on the Baya Classic junk boat in the Heritage Listed Halong Bay.
In My Tho you will board your privately chartered vessel, The Jahan, for a seven night cruise up the Mekong River to Cambodia. During the voyage, Adam D'Sylva will conduct cooking classes and prepare special menus for guests. The Jahan offers the boutique service of private shore excursions or the choice to explore port stops at your leisure. Disembark in historic Siem Reap for three nights at the Amansara Resort, recently voted best hotel in Asia, which has been exclusively hired for guests on this tour and is inclusive of breakfast, dinner and beverages. Guests will also have access to a private rickshaw, driver and guide whilst at the resort.
Priced from $7939 per person twin share it includes return economy airfares with Vietnam Airlines from Sydney, nine nights' accommodation at deluxe hotels - the Intercontinental West Lake Hanoi and Park Hyatt Saigon, daily breakfasts and most lunches and dinners, eight nights cruise accommodation in a deluxe stateroom with balcony and full board, private shore excursions with a cruise concierge, cooking classes with Adam D'Sylva, traditional entertainment, gratuities, comprehensive sight-seeing with an English speaking guide, all transportation and transfers.
Due to limited availability be quick to secure a spot by contact ecruising.travel on 1300-369-848 or check out www.ecruising.travel/mekong
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